Unlock free shipping over Rs 500/-. Applied on chekout.

Cheddar Block (Dairy, Cholesterol & Lactose Free, Vegan, Cashew Based)

Cheddar Block (Dairy, Cholesterol & Lactose Free, Vegan, Cashew Based)

Buy 4 but pay for only 3

Delivery Details

  • Ahmedabad, Baroda, Surat, Mumbai, Bangalore & Delhi NCR orders will be delivered in 1-2 working days.
  • Other Metros orders will be delivered in 2-3 working days.
  • Rest of India orders will be delivered in 3-5 working days.
  • Orders received before 11 am will be dispatched on the same working day.
  • No orders will be dispatched on Sundays & Holidays.
  • Sundays & Holidays are counted as non-working days.

Storage Details

  • Refrigerate on receiving the product.
  • Optimum Temperature for storage is 2 to 8 °C.
  • After opening the cheese block, store it again in an air tight container & refrigerate.
  • Do not put the blocks/slices in freezer, it might alter the taste & texture

Shelf Life Details

  • Under the advised favourable storage conditions, the Cheese Blocks & Slices will remain good for 6 months.
  • After opening the Cheese Blocks & Slices, consume it within 15 to 20 days.

COD, Returns & Cancellation Conditions

  • COD is applicable on all the orders. You will be able to view this option after you fill in your shipping details on the checkout page. Standardised charges are applicable.
  • Product once shipped cannot be returned as these are all perishable products and returning the product after dispatch will spoil the product.
  • In case of breakage, damage, broken seal, short shipment or any other queries please get in touch with us on our customer support number +91 8200525419.
  • Free Shipping is applicable on all the orders above ₹500/-

Tangy, Savory, and Umami – A cashew-based Cheese you won’t believe is made from Cashews! Top your Pizza, Burger, nachos, tacos, enchiladas, crispy French fries or even make stuffed parathas with this cheese right after hitting the gym and these delicacies will never be with guilt as they’ll be loaded with Cashew Cheese that’s low in cholesterol with retained qualities of it being creamy, and flavorful.

Key Benefits

  • Cheddar Cheese

    Vegan cheddar

    Vegan cheddar cheese is cholesterol-free, making it a healthier alternative for individuals looking to reduce their risk of heart-related illnesses. Also, it is 3x lower in fat compared to dairy cheese.

  • Cheddar Cheese

    Good Source

    It is a good source of protein and other essential vitamins and minerals, making it a nutritious alternative to regular cheddar cheese.

  • Cheddar Cheese


    Vegan cheddar cheese is a sustainable solution for the environment as well, as it does not come from the source of any animal, Plant Based production of cheese utilises less land, less water and generate lower amounts of greenhouse gases.

How To Use

  • Cheddar Cheese

    Make vegan grilled cheese sandwiches by grating vegan cheddar cheese between two slices of bread and pan-frying it in a skillet.

  • Cheddar Cheese

    Grate vegan cheddar cheese on top of pizzas for a cheesy flavour.

  • Cheddar Cheese

    Add grated vegan cheddar cheese to burritos for a creamy, cheesy flavour.

Key Ingredients

  • Cheddar Cheese

    Coconut Oil

    Coconut oil is high in medium-chain fatty acids, which can help improve cholesterol levels and promote weight loss. It can also help to reduce inflammation and improve skin and hair health.

  • Cheddar Cheese


    They are a great source of plant-based protein and can be used in a variety of dishes. Cashews are also high in magnesium, which helps to keep the body functioning properly, as well as copper and zinc, which are important for a healthy immune system.

  • Cheddar Cheese

    Nutritional Yeast

    Nutritional yeast is a deactivated form of Saccharomyces cerevisiae, a type of yeast used in baking. It is a vegan-friendly source of protein and is rich in B vitamins, including B12, thiamine, and folate. Nutritional yeast has a nutty, cheesy flavor and can be used as a topping for salads, pasta, and other dishes.

  • Is this vegan?

    Yes, this product is plant based and dairy free.

  • What is the self-life of this product?

    This product can be enjoyed for 180 days. The optimum storage temperature for our Cheese is 1 to 8 degrees.

  • Can I use this in my weight management plans?

    Yes, this cheese can be integrated into weight management plans; however, it is advised to use it in a moderate fashion.

  • I am lactose intolerant; can I use this?

    Yes, this cheese is suitable for people who are lactose intolerant. It is a 100% Plant Based, dairy free and lactose free cheese.

  • Does Grabenord’s cheese taste like dairy cheese?

    Yes, it melts, grates, tastes and smells just like any other dairy cheese.

  • Why should I select plant based Cheese over dairy Cheese?

    Our Plant Based cheese is low in saturated fat compared to the dairy cheese and it has Zero Trans Fat & it is Cholesterol Free, so, after consulting your physician, even those people with high cholesterol & with heart problems can consume in an appropriate proportion.

  • Can this be used like dairy cheese?

    Yes, it can be used as a 1:1 replacement to the dairy cheese. Please refer to “How to use” section to see a couple of use cases.

  • Do you need to refrigerate this cheese?

    Yes, it is compulsory to refrigerate the cheese on receiving otherwise the texture will be spoilt. The optimum storage temperature for our butter is 1 to 8 degrees.

  • Is Lactic acid used also dairy free?

    Lactic Acid is an acidity regulator and is used from a vegan source, hence it is lactose free and dairy free in nature.

Grabenord's Dairy Alternative Cheddar Cheese

Point of Comparison

Traditional Dairy Cheddar Cheese

Cashew paste, Coconut Oil, Potato Starch



Traditional dairy ingredients

Made using cashews milk and coconut oil, which have a lower environmental impact compared to dairy production.


Environmental Sustainability

It requires significant resources like land, water, and energy for dairy farming. According to the FAO, livestock production is responsible for approximately 14.5% of global greenhouse gas emissions.

Lactose-free, suitable for individuals with lactose intolerance or dairy allergies. 

According to the National Institute of Diabetes and Digestive and Kidney Diseases, approximately 65% of the global population has some level of lactose intolerance.


Lactose Content

Contains lactose, which may cause discomfort or allergic reactions in lactose-intolerant individuals.

No animal ingredients or by-products used, it is 100% Cruelty Free.



Dairy Cheese is obtained from milk, which involves animal farming practices. The conditions and treatment of animals vary across different dairy farms and regions.

Similar to dairy cheese



Traditional dairy cheese texture

6 months under refrigeration


Shelf Life

Dairy Cheese have a shelf life of 2 months to 6 months depending upon different brands.

Unbelievably melts like dairy cheese


Melting Capability

Melts similar to dairy cheese

Customer Reviews

Based on 53 reviews
luiza daniells

The cashew cheese taste good with bread, crackers...

Sunil Mukundan

Cheddar Block (Dairy, Cholesterol & Lactose Free, Vegan, Cashew Based)

Phiroze Palkhiwala
Order id: 3851

I was really disappointed to receive my packet of cheese in a large thermocol box. You will have to package in a more environmentally friendly way if you want conscious people to continue purchasing your product.
Product: Though I did enjoy eating it after sometime, it is nothing like cheese and nor is its consistency anywhere near that of cheese.

Praveen Krishna Kulkarni
Order Id: 3752

Surprised to know that a plant based cheese product that tastes like actual cheese. Kudos to Grabenord team. Good one.

Praveen Krishna Kulkarni
Order id: 3752

Surprised to know that a plant based cheese product that tastes like actual cheese. Kudos to Grabenord team. Good one.