Kokum Ginger Kombucha - 200ml
Kokum Ginger Kombucha - 200ml
Grabenord Kombucha is a sweet, sour, tangy and naturally fizzy drink. It is a healthy replacement to the regular Aerated Soda drinks. Gut-loving live cultures and tasty ingredients with very low sugar and no alcohol. Simply made with 4 ingredients: water, tea, sugar and a kombucha culture.
Delivery Details
Delivery Details
- Ahmedabad, Baroda, Surat, Mumbai, Bangalore & Delhi NCR orders will be delivered in 1-2 working days.
- Other Metros orders will be delivered in 2-3 working days.
- Rest of India orders will be delivered in 3-5 working days.
- Orders received before 11 am will be dispatched on the same working day.
- No orders will be dispatched on Sundays & Holidays.
- Sundays & Holidays are counted as non-working days.
Storage Details
Storage Details
Shelf Life Details
Shelf Life Details
COD, Returns & Cancellation Conditions
COD, Returns & Cancellation Conditions
- COD is applicable on all the orders. You will be able to view this option after you fill in your shipping details on the checkout page. Standardised charges are applicable.
- Product once shipped cannot be returned as these are all perishable products and returning the product after dispatch will spoil the product.
- In case of breakage, damage, broken seal, short shipment or any other queries please get in touch with us on our customer support number +91 8200525419.
- Free Shipping is applicable on all the orders above ₹500/-
Key Benefits
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Detoxifies the body
Kombucha tea is packed with antioxidants, which help to rid the body of toxins.
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Aids digestion
Kombucha contains beneficial bacteria and yeast, which can help promote healthy digestion.
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Enhances the immune system
Kombucha contains beneficial vitamins and minerals that can help boost the immune system.
Key Ingredients
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Kokum
Our Kokagin kombucha flavor is made using the juice of Kokum, a fruit that is known for its medicinal properties. Kokum is rich in antioxidants and has anti-inflammatory properties that help to boost immunity and promote overall health.
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Organic Ginger
To add a spicy kick to the Kokagin flavor, we use fresh ginger root. Ginger is known for its anti-inflammatory properties and is also a natural remedy for digestive issues such as nausea and bloating.
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Super Ingredient
The major ingredient in making a Kombucha are the useful bacteria’s and yeast they are usually found in the form of a mushroom like structure called Scoby (Symbiotic colony of yeast & bacteria). It mainly consists of Lactobacillus nagelii, Gluconacetobacter, Gluconobacter, and Komagataeibacter species. These bacteria improve the gut flora over the time.
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Grabenord's Healthy Naturally Fermented Kombucha Drink |
Comparison Factors |
Aerated Sugary Drinks |
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Farm-sourced and hydroponically farmed ingredients |
Ingredients |
Artificial sweeteners, high-fructose corn syrup, additives |
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Naturally fermented |
Fermentation Process |
Artificially carbonated |
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Rich in probiotics, enzymes, and organic acids |
Health Benefits |
None |
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Low sugar content due to fermentation process |
Sugar Content |
High sugar content |
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Low calorie content |
Calorie Content |
High calorie content |
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Contains vitamins, minerals, and antioxidants |
Nutritional Value |
Lacks nutritional value |
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Promotes a healthy gut microbiome |
Impact on Gut Health |
No impact on gut health |
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None reported |
Potential Side Effects |
Weight gain, tooth decay, increased risk of chronic diseases |
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Farm-sourced and hydroponically farmed |
Source of Ingredients |
Synthetic ingredients |
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Sustainable farming practices |
Environmental Impact |
High carbon footprint, plastic waste from packaging |
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Refreshing, diverse flavors from natural ingredients |
Taste and Variety |
Standardized flavors with artificial taste |
FAQ
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What Is Kombucha?
Kombucha is a fermented tea beverage made with a combination of tea, sugar, bacteria, and yeast. The fermentation process produces a variety of beneficial probiotics, enzymes, and other compounds that are thought to have several health benefits. It has been passed down through centuries of eastern tradition.
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Why does it say on the bottle Do not shake?
Kombucha is naturally effervescent. So, just like other carbonated drinks, it might have a “champagne effect” if you shake. We also say might as we all our bottles are naturally carbonated and hence each bottle shall have different strength of carbonation in it.
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Is Kombucha Healthy?
Kombucha is generally considered safe to drink and is thought to have numerous health benefits, such as aiding digestion, improving joint health, and providing antioxidants.
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What are the sediments or bits and floaters in the bottle?
Do not worry if there are sediments or bits and floaters in the Kombucha, they are just the strands of the Kombucha Culture and it indicates that Grabenord’s Kombucha is healthy and live. They are consumable with a bit of fruity taste.
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How much sugar does the Grabenord’s Kombucha have?
It has 3.6g of sugars per 100ml. This is a value which was taken before we bottled the Kombucha, now as it is live in nature and we do not pasteurise the Kombucha, the sugars are still being fermented in the bottle and hence the nutritional values do vary and the sugar levels drop eventually.
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How much caffeine is present in Grabenord’s Kombucha?
Grabenord’s Kombucha is caffeinated because the tea leaves used to make kombucha (black, green, oolong etc) naturally contain caffeine. Although caffeine is naturally found in kombucha, it is extremely minimal, averaging around just 10mg per 100ml serving, barely noticeable to even those sensitive to caffeine. But if we do compare it with a cup of tea that has around 45mg per 100ml serving of caffeine and a cup of brewed coffee has about 100mg per 100ml serving, whereas Kombucha only has 10mg.
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Where are the ingredients sourced from?
We are a 100% make in India brand and we source most of our ingredients from single farms and small farmers groups directly. Some of the ingredients are sourced from certified organic farms.
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How much should I drink If I am new to Kombucha?
We recommend you go slow as everybody type is different and hence can start taking around 150 ml per day and then gradually increasing to 900ml per day. It is best for you to determine how much is right for your regular intake.
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How would I feel after drinking Grabenord’s Kombucha?
If you are new to kombucha, you may experience the detoxifying effects typically associated with a cleanse. This may show up as gas, bloat, or a change in stool. For this reason, we recommend starting with about 150ml and gradually increasing your intake over time. Kombucha is known to make you feel fresh and revitalized. Each bottle contains billions of living probiotics to support gut health and promote overall well-being. The naturally occurring effervescence may also help you feel full and satiated.
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How does it taste?
It is a sweet and sour drink with a feel of effervescence in it.
